Starbucks Barista Training

10 September 2022
4.7 (114 reviews)
121 test answers

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Unlock answers (117)
question
Shots for Hot Drinks
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Short - 1 Tall - 1 Grande - 2 Venti - 2
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Shots for Iced Drinks
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Tall - 1 Grande - 2 Venti - 3
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Pumps for Hot Drinks
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Tall - 3 Grande - 4 Venti - 5
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Pumps for Iced Drinks
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Tall - 3 Grande - 4 Venti - 6 Trenta - 7
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Pumps for Blended Drinks
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Tall - 2 Grande - 3 Venti - 4
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Short
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8 oz
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Tall
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12 oz
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Grande
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16 oz
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Venti (hot)
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20 oz
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Venti (iced)
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26 oz
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Trenta
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30 oz
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Steaming Milk routine
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1) Pour milk to designated line 2) Aerate for 3-5 seconds 3) Machine finishes steaming on auto setting 4) Clean with sanitizer and aerate for 2 seconds
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(Flavored) Latte
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1) Steam milk (2%) 2) Pull shots 3) Add pumps (if needed) 4) Pour milk and finish
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Cappuccino
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1) Steam milk for 6-8 seconds (2%) 2) Pull shots 3) Add pumps (if needed) 4) Pour milk and finish
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Americano
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1) Pull shots (1 more for each size) 2) Fill with hot water
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Flat White
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1) Steam milk for 2-3 seconds (whole) 2) Pull ristretto shots 3) Add pumps (if needed) 4) Pour in center
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Mocha
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1) Steam milk (2%) 2) Pull shots 3) Pump mocha 4) Swirl before adding milk 4.5) Make sure there's no foam! (Use a spoon) 5) Top with whip
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Caramel Macchiato
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1) Steam milk (2%) 2) Pull shots into shot glasses 3) Pump vanilla (1 less pump for each size) 4) Pour milk in cup, leaving about half an inch 5) Add shots 6) Drizzle caramel on top
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Espresso con Panna
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1.) Pull shots 2.) Add (a dollop of) whipped cream
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Espresso Macchiato
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1.) Pull shots 2.) (Use a spoon to "mark" the shot(s) with (a dollop of) foamed milk
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Iced Americano
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1) Pull shots 2) Add cold water halfway 3) Add shots 4) Add ice
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Iced Latte
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1) Pull shots 2) Add pumps (if needed) 3) Add milk (2%) to top line 4) Add ice
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Iced Mocha
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1) Pull shots 2) Add mocha pumps 3) Swirl 4) Add milk to top line 5) Add ice 6) Top with whip
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Skinny Flavored Latte
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1) Steam nonfat milk 2) Pull shots 3) Add sugar-free pumps 4) Finish
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Iced Skinny Flavored Latte
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1) Pull shots 2) Add sugar-free shots 3) Add nonfat milk to the top line 4) Add ice
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Chai Latte
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1) Steam milk (2%) 2) Add chai pumps 3) Pour milk to siren's eyes 4) Fill with hot water
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Frappuccino (coffee based)
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1) To cup - add frappe roast pumps 2) To cup - fill to bottom line with whole milk 3) Dump into blender 4) Add pumps 5) Add coffee base 6) Add ice 7) Blend 8) Pour into cup 9) Add whip and toppings (if needed)
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Frappuccino (creme based)
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1) To cup - fill to bottom line with whole milk 2) Dump into blender 3) Add pumps 4) Add creme base 5) Add ice 6) Blend 7) Pour into cup 8) Add whip and toppings (if needed)
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Frappuccino (skinny coffee based)
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1) To cup - add frappe roast pumps 2) To cup - fill to bottom line with nonfat(?) milk 3) Dump into blender 4) Add pumps 5) Add SKINNY coffee base 6) Add ice 7) Blend 8) Pour into cup
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Shaken Iced Teas
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1) Pour tea to line 2) Pour water OR lemonade to line 3) Pump classic/flavor Tall - 3 Grande - 4 Venti - 6 Trenta - 7 4) Add ice 5) Shake and pour
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Refreshers
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1) Pour juice to line 2) Pour water to line 3) Add fruit/fruit scoops Tall - 1 Grande - 2 Venti - 3 Trenta - 4(?) 4) Add ice
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Cinnamon Dolce Latte
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1) Steam milk (2%) 2) Pull shots 3) Pump cinnamon dolce syrup 4) Pour milk 5) Add whip and CD sprinkles
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Smoothies
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1)Pour Juice (if needed) to line 2) Pour 2% milk to line 3) Add Banana 4) Add 2(?) scoops of protein powder 5) Add ice 6) Blend (in dairy blender) & pour
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x (in decaf)
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decaf
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1/2
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half decaf
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R (in shots)
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Ristretto
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C (in syrup)
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Caramel
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CH (in syrup)
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Chai Concentrate
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CL
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Classic Syrup
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CD
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Cinnamon Dolce
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H
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Hazelnut
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M (in syrup)
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Mocha Sauce
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P
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Peppermint
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R (in syrup)
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Raspberry
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SFH
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Sugar Free Hazelnut
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SFV
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Sugar Free Vanilla
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SFC
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Sugar Free Caramel
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TN
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Toffee Nut
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V
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Vanilla
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WM (in syrup)
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White Chocolate Mocha Sauce
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B
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Breve (Half and Half)
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N
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Nonfat Milk
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S
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Soy
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HC (in milk)
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Heavy Cream
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WH
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Whole Milk
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BT
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Black Tea
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CHIP
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Add Chips
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CR
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Caramel Drizzle
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D
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Dry
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GT
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Green Tea
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XH
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Extra Hot
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HANDOFF
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Alternate Handoff
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K
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Kid's Beverage
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Lt
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Light (in front of another code)
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MT
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Matcha
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LEM
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Lemonade
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HN
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Honey
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PT
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Passion Tea
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SL
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Sweet N Low
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SP
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Splenda
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ST
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Add Strawberry Juice
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SR
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Sugar in the Raw
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VB
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Add Vanilla Bean Powder
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W
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Wet
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WC
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Whipped Cream
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X (in any box)
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Extra (in front of another code)
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=
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Equal
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/
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Remove (on top of another code)
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CF
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Coffee Frappuccino
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CRF
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Caramel Frappuccino (WC and CR)
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CVF
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Caffe Vanilla Frappuccino (VB with coffee base)
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EF
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Espesso Frappuccino (1 shot for all sizes)
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JCF
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Java Chip Frappuccino (Mocha Sauce & Chips, WC and M drizz)
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WMF
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White Chocolate Mocha Frappuccino (WM Sauce & WC)
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CFL
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Coffee Frappuccino Light
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CRFL
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Caramel Frappuccino Light
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CHCF
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Chai Creme Frappuccino
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DCCF
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Double Chocolatey Chip Frappuccino (Creme based. Mocha Sauce & Chips, WC and M drizz)
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GTF
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Green Tea Frappuccino (cream based. matcha)
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STCF
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Strawberry & Creme Frappuccino (creme based. strawberry juice to 2nd line)
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VBF
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Vanilla Bean Frappuccino (creme based. VB)
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A
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Americano
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BTL
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Black Iced Tea Lemonade
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C (in drinks)
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Cappuccino
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CAS
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Caramel Apple Spiced (Apple Juice & CD)
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CH (in drink)
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Chai Latte
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CM
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Caramel Macchiato (1 pump less)
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E
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Espresso
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ECP
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Espresso Con Panna
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EM
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Espresso Macchiato
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GTL
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Green Iced Tea Lemonade
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HC (in drinks)
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Hot Chocolate (mocha syrup, then short tall and grande get one pump of vanilla. Venti gets 2 pumps of vanilla)
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ICM
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Iced Brewed Coffee with Milk
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IC
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Iced Brewed Coffee
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L
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Latte
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LM
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Latte Macchiato
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M (in drinks)
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Mocha
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MIS
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Misto
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PTL
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Passion Iced Tea Lemonade
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SAJ
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Steamed Apple Juice
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SCR
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Syrup Creme
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SM
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Steamed Milk
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T
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Tazo Tea
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VCR
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Vanilla Cream
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WHC
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White Hot Chocolate
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WM (in drinks)
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White Chocolate Mocha
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SS
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Strawberry Smoothie
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CS
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Chocolate Smoothie
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OMS
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Orange Mango Smoothie
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PSL
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Pumpkin Spice Latte (seasonal) (pumpkin spice cream and pumpkin spice seasoning powder)
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SCM
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Salted Caramel Mocha (seasonal) (mocha and toffee nut, whip, caramel drizz, salt)